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Ethiopian Sustainably Farmed

From: $18.50

You’ve never smelt anything like this unique Ethiopian Sustainably Farmed coffee. Packed with zest and a berry-like fruity aroma. Our most Aromatic coffee is grown at high altitudes (1100-2300m) in enriched sedimentary volcanic soil.

What does it taste like?

The flavour is quite lively bright and tangy. Enjoy this live wire with milk and you’ll taste creamy milk chocolate with a slight tangy lift. As a black coffee it’s very refined and has a slight wine-like flavour and texture. Plenty of length in the cup. A great coffee for long blacks, filter and plunger coffees.

100% high grown Ethiopian  Specialty grade arabica coffee.

  • Origin: Ethiopia
  • Region: Limu south west Ethiopia
  • Producer: Small farm holders
  • Type: Arabica Specialty grade Coffee
  • Processing: Washed
  • Altitude: 1400-1800 MASL
  • Certifications: Organic

Medium strength coffee

Description

Ethiopian sustainably farmed coffee is not only ethically grown, but is packed with a zesty tangerine & grape flavour complimented in a drier wine-like tannin finish.

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